The weather has been nice here - very nice - and we have been quickly included in the Swiss and German traditions of grilling outside at a public area. For some reason, marshmallows have not caught on here. Too sweet we are told. So you Americans. . . . Have a hot dog and roast some marshmallows for us.
Ruth's note: I introduced some friends from work to S'mores at a lakeside grill. Everyone gave them a try - and I think they liked them. There is only one brand in the stores (pictured here)... Rocky Mountain Marshmallows straight from Elk Grove Village, IL - not quite the Rocky Mountains... but I digress, the instructions on the back are as much fun as eating the marshmallows!
How to BBQ perfect Marshmallows?
1) Stick 1-2 marshmallows on a long-handled stick or barbeque fork.
2) Hold the stick about 20 cm ABOVE the heat source. Do NOT hold the marshmallows IN the flame. (I like the conversion into metric for the European market).
3) Rotate your utensil until all sides are golden brown.
4) Let the marshmallow cool off.
5) Eat and Enjoy!
Do you want S'More? A s'more ("some more") is a traditional campfire treat very popular in the United States and Canada, consisting of a roasted marshmallow and a piece of chocolate sandwiched between two pieces of graham crackers (biscuits). Try some more!
Finally, there is the choking warning... do the Europeans really need this?
Eat one at a time. For children under 6, cut marshmallow into bite sized pieces.
Ruth's note: I introduced some friends from work to S'mores at a lakeside grill. Everyone gave them a try - and I think they liked them. There is only one brand in the stores (pictured here)... Rocky Mountain Marshmallows straight from Elk Grove Village, IL - not quite the Rocky Mountains... but I digress, the instructions on the back are as much fun as eating the marshmallows!
How to BBQ perfect Marshmallows?
1) Stick 1-2 marshmallows on a long-handled stick or barbeque fork.
2) Hold the stick about 20 cm ABOVE the heat source. Do NOT hold the marshmallows IN the flame. (I like the conversion into metric for the European market).
3) Rotate your utensil until all sides are golden brown.
4) Let the marshmallow cool off.
5) Eat and Enjoy!
Do you want S'More? A s'more ("some more") is a traditional campfire treat very popular in the United States and Canada, consisting of a roasted marshmallow and a piece of chocolate sandwiched between two pieces of graham crackers (biscuits). Try some more!
Finally, there is the choking warning... do the Europeans really need this?
Eat one at a time. For children under 6, cut marshmallow into bite sized pieces.
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